Located in the heart of Collingwood, Saint Crispin’s kitchen, run by chefs Joe Grbac and Scott Pickett, prepares a finely considered contemporary menu that’s amended daily according to nature’s bounty.
Stefano’s Restaurant is the flagship venue for celebrity cook, microbrewer and restaurateur Stefano de Pieri. This highly idiosyncratic dining venue in Mildura Victoria sprang from the combined vision of Don Carrazza...
At Zonzo, the traditional Italian custom of the ‘shared table’ brings friends and family together to indulge in the very best of authentic Italian cuisine and premium wine.
The Private Dining Room offers a more intimate space for smaller scale events and can accommodate up to 28 guests seated and up to 40 guests cocktail style.
The relaxed elegance of the Montalto Restaurant is set in a striking and harmonious landscape building featuring rammed earth walls, timber frames and rough-hewn floor boards to blur the edges of inside and out, bringing the beauty of the outside in.
The venue can host up to 120 guests seated, or 200 guests for a cocktail function and also welcome small wedding groups; the private dining room seats 20 guests...
Pilu at Freshwater has 3 stunning private and exclusive fine dining rooms to choose from which can accommodate 18 to 45 guests sit down and up to 60 guest for cocktail events.
Their passion for hospitality is at the heart of everything They do. And nowhere more so than at Joseph’s Restaurant & Bar...
Renowned as a fantastic addition to the Bellarine Peninsula with absolutely flawless execution and presentation.
Paladarr Thai Issan serves Thai cuisine utilising the freshest ingredients...The food is solid and authentic Thai, featuring stir-fries, soups, curries, salads...
Provenance Restaurant is located at Beechworth Victoria in the old Bank of Australasia, built in 1856 at the height of the gold rush. The dining rooms still display the grandness of that era with 6m ceilings, ornate rosettes and original arched windows.
For private events Glass Brasserie has 3 unique exclusive dining room options available to offer Sydney diners. The Chefs Table seating 4 to 8 guests, The Semi-Private table seating 8 to 14 guests and the wine bar seating up to 38 guests or 80 canapé style for larger cocktail parties.
Dining in the sky! Boasting breathtaking floor to ceiling views across Melbourne from the top of Eureka Tower this stunning venue is unrivaled.
In the heart of Adelaide’s CBD, Georges on Waymouth is an undeniable crowd pleaser, continually striving for excellence amongst locals and interstate guests. The dining room is stylish and minimalist with crisp linen tablecloths, high ceilings, and wooden floorboards...
Ezard at Levantine Hill is a gastronomic partnership between hatted chef Teage Ezard and Levantine Hill Estate. Levantine Hill is one of the most visually remarkable and exquisite destinations you will ever find.
Award winning chef Paul Wilson’s latest venture takes private dining to a whole new level. This designer inspired intimate space accommodates 20-40 seated guests and up to 60 guests for cocktail parties.
In the Adelaide Hills Wine Region, yet just 15 minutes from the Adelaide CBD, historic Mount Lofty House is the premier destination for luxury escapes...
Blackbird Bar & Grill opened its doors in February 2014. It is owned by the Ghanem Group, and it has quickly grown to become Brisbane’s finest restaurant and bar. Blackbird restaurant features river views and two intimate private dining-rooms.
What better way to take in the Sydney harbour views than with this gorgeous private and intimate dining room that accommodates up to 20 seated guests. Sails on Lavender Bay also offers entire venue hire for exclusive sit down dining events for up to 100 people.
Estelle Bistro with its modern Australian with a French refinement cuisine is a go-to destination for serious dining...
Alchemy Restaurant and Bar is a unique Australian dining experience. Located in a stunning position on the Brisbane River...
The Royal Mail Hotel is a unique destination set in extensive Australian gardens, with stunning views of the Southern Grampians Ranges in Victoria. Award-winning accommodation, food and wine, corporate event and wedding facilities...
Located within Sofitel Melbourne On Collins, No35 is an elegant dining destination designed with rich timbers, vibrant tones, Contemporary artworks and breathtaking views of Melbourne.
Villa D'Este Restaurant was opened in 1994 by Enrico and Elizabeth Moschetti. Enrico Moschetti came to Australia from the North of Italy after extensive travels throughout Europe, owning restaurants in Italy and Scotland.
Le Parisien is situated right on Geelong’s Waterfront and gives widespread views of Corio Bay. The building originally being an old boat shed still retains many of its original timber features...
Grosvenor Hotel is the place for grass fed beef, cold beer and warm hospitality. Our Bistro is the ideal location to enjoy delicious food created by Head Chef Paul Tyas. This open plan space...
An Italian favourite with a Contemporary focus on food and style, Sarti is pleased on the announcement of new Head Chef Paolo Masciopinto who will bring creativity and passion to the table.
This restaurant is renowned for serving some of Melbourne’s best seafood, executed to perfection by experienced hospitality operators Michael and Fiona Bacash.
The Bentley Restaurant & Bar features a beautiful private and intimate dining room that can cater for up to 70 seated guests. Complete with a fully equipped AV system and digital projector, available at all times to ensure your presentations look their best.
Cutler & Co. Dining Room is located in an old metal works factory on Gertrude Street, Fitzroy, Melbourne’s first suburb and industrial area. A recent refurbishment...
At Bar Lourinhã, they believe true hospitality comes from the heart. Their passion is sharing their love of good Mediterranean food, wine and cherished memories.
Renowned for its spectacular 180 degree views of the Swan River, Perth City and Kings Park, The Boatshed Restaurant was built in 1995...
The old England Hotel is a multi-award winning Hotel, established in 1848, offering a range of dining and function facilities in a relaxed yet sophisticated atmosphere.
Numerous settings which can accommodate small to large groups for team building activities, conferencing and beautiful dining experiences.
With four great private dining rooms on offer, flexible spaces for 20 to 150 guests, Sage Dining Rooms have amazing food and beverage packages ranging from $30 per person canapé and drink packages, set two and three-course menu’s right through to a ten course degustation menu with matching wines.
Lord Isles Tavern is a cool new restaurant and bar with loads of features. From an extensive wine list, to craft beers, private dining, to larger functions, this Geelong venue can cater to your needs.
Pierre’s is an icon as Tasmania’s oldest café! It has undergone many changes since opening its doors in 1956 but maintains its status as a local favourite for dining in Launceston...
The Botanical is a sophisticated restaurant, bar and function venue, situated on the edge of the beautiful Royal Botanic Gardens.
O’Connell’s has been at the forefront of pub gastronomy in Melbourne for 140 years. The seasonal restaurant menu offers innovative cuisine while remaining faithful to our pub roots.
Epocha is set in Montefiore House, a stunning Victorian terrace on the edge of Melbourne’s CBD. The menu offers dishes to share...