Elyros, an ancient city where the principles of health and prosperity were abundant and the cuisine that flourished is our inspiration. After many a journey back to Crete, it became more apparent...
Established in 1868, the Plough Hotel in Footscray reopened its doors in April 2013, after six months of renovation.
The Station Hotel has earned a reputation for serving the best steaks in the west. Premium, locally sourced steaks are elevated with classic cooking techniques...
Sean Donovan’s recently refurbished historic hotel has a charming private dining-room that has to be one of Melbourne’s best secrets.
Secluded, with dedicated service and a bespoke menu, this private dining room is a sanctuary. These four walls have seen birthdays, business meetings, retirements, and even intimate wedding receptions. If only walls could talk...
Since its founding in 1978, Victoria's Oakridge has been making wine in the Yarra Valley and has evolved to be an outstanding winery, regularly producing wines of exemplary quality and supported by a welcoming cellar door and restaurant.
Middels's features a fusion of tapas, and a full al la carte breakfast, lunch and dinner menu, which can be enjoyed 7 days a week. They have an extensive list of gluen free / vegan / vegetarian food and drink options also available.
Lamont’s Wine Store is a casual, “wine bar meets bistro” in Station Street Cottesloe where you can enjoy a glass of wine, a quick bite or a leisurely meal.
Numerous settings which can accommodate small to large groups for team building activities, conferencing and beautiful dining experiences.
The city of Moreland’s oldest hotel has been transformed into a hidden wonderland, specialising in all things Victorian with 100% local craft beer and wine. Our chef seamlessly mixes the classics with dishes...
Reminiscent of old world Europe, The European mines the traditions of rural France, Italy and Spain. 7.30 to late, breakfast to dinner, 7 days a week, The European serves honest...
The National Hotel is located in Geelong's CBD. Wander between our three levels, each offering a unique experience for diners & drinks alike.
The Prahran Hotel – an iconic Melbourne pub located in the heart of Prahran, serving thirsty locals and alike since the mid 1800’s.
The private dining rooms at The Astor Grill can accommodate up to 55 seated guests or up to 65 for standing cocktail receptions.
The Roosevelt has two private and exclusive dining rooms seating between 8 to 32 guests or up to 60 guests for a standing cocktail style function.
The Graham's passion for good food and wine make it a food-lover's haven in vibrant Port Melbourne. They offer sophisticated dining...
If you are planning a dinner or cocktail party the Skyline Private Dining Rooms in Adelaide are ideal. Located on the top level with 180 degree glass façade overlooking the surrounding Parklands and Adelaide Hills.
Alchemy Restaurant and Bar is a unique Australian dining experience. Located in a stunning position on the Brisbane River...
Award winning chef Paul Wilson’s latest venture takes private dining to a whole new level. This designer inspired intimate space accommodates 20-40 seated guests and up to 60 guests for cocktail parties.
What better way to take in the Sydney harbour views than with this gorgeous private and intimate dining room that accommodates up to 20 seated guests. Sails on Lavender Bay also offers entire venue hire for exclusive sit down dining events for up to 100 people.
The old England Hotel is a multi-award winning Hotel, established in 1848, offering a range of dining and function facilities in a relaxed yet sophisticated atmosphere.
The Malvern Hotel was built in 1853 and is the oldest hotel in the Malvern district. In August 2009, the next chapter in our history began when Michael & Susan Burke and Ken Price took over ownership of the hotel.
Bistro Felix located in Subiaco embraces the European tradition of constantly changing menus, which reflect the use of seasonal produce, both familiar and rare.
At Fernando’s Italian Restaurant, offer Sydney diners 3 exclusive dining areas to hire for both sit down events or cocktail parties. Spaces accommodate from 40 to 150 guests for seated functions and up to 180 guests for large canapé events.
The Grange Cellar at the Keilor Hotel offers your guests and yourself the opportunity to have a unique dining experience in a Pre- gold rush cellar over 160 years old sampling a degustation menu expertly created by their Executive Chef
A contemporary dining experience enriched with delectable dishes highlighting Australia's fresh local produce awaits you at Dock 37.
In the Adelaide Hills Wine Region, yet just 15 minutes from the Adelaide CBD, historic Mount Lofty House is the premier destination for luxury escapes...
The Teller Collective is the perfect place to meet your friends in the Shepparton.nnIt's an all-day restaurant and cafe serving comforting, innovative and hearty breakfasts and brunch on weekends together with a fabulous lunch and dinner...
The venue itself feels like it has graced George Street forever and the cellar downstairs is a timeless reflection of this. This area is perfect for private parties, sit-down dinners & group bookings.
A fine dining restaurant from chef-owners Thomas Woods and Hayden McFarland. Focused on seasonal, produce based multi-course tasting menus.
Ideally located just up from the Kew Junction, and only 15 minutes from the CBD. This restaurant offers friendly service and great modern meals...
Located in one of the most exclusive areas of Melbourne and surrounded by breathtaking panoramic views of Port Philip Bay, Waterfront Seafood is the perfect choice for your special occasion…
Pilu at Freshwater has 3 stunning private and exclusive fine dining rooms to choose from which can accommodate 18 to 45 guests sit down and up to 60 guest for cocktail events.
Awarded one Chefs Hat by the Sydney Morning Herald Courgette is one of Canberra’s premier fine dining restaurants and proudly offer four beautifully presented private dining rooms for your next group lunch or dinner.
Estelle Bistro with its modern Australian with a French refinement cuisine is a go-to destination for serious dining...
The George Perth is a Contemporary, sophisticated bar and restaurant with an eclectic range of dining and beverages on offer.
Pierre’s is an icon as Tasmania’s oldest café! It has undergone many changes since opening its doors in 1956 but maintains its status as a local favourite for dining in Launceston...
At Neighbourhood Wine they believe in seasonality, simplicity and making reference to traditional cooking. Their aim is to take the best produce offered...
Vue de monde is a testament to the belief that dining can be a wondrous, unforgettable experience, and pays homage to classical fine dining in a modern context.
O’Connell’s has been at the forefront of pub gastronomy in Melbourne for 140 years. The seasonal restaurant menu offers innovative cuisine while remaining faithful to our pub roots.